Babaco, known by its nickname “champagne fruit,” is a fruit resembling the payaya from South America. It’s yellow, sweet and surprisingly full of nutrients for your strands. Babaco has a taste similar to pineapple, papaya and strawberries and is a known potent antioxidant. Being rich in vitamin C, beta carotene and calcium. Internally, babaco is used to boost the immune system, and it’s used to increase the production of collagen in the skin. On curls, it works to revitalize damaged hair, boost elasticity and purify strands. Champagne fruit is infused in your CURLS Hair Silk Leave-in Conditioner to help prep you curls before styling. Have you ever heard of champagne extract?
champagne fruit for elasticity
Apr 10, 2018 Uncategorized 0 comments